Wine List

Sparkling

Prosecco, Cantina Bernardi NV
(Veneto) Italy
£3.85/£21.00
An easy drinking gently sparkling style full of delicious ripe apple and pear fruit.

Champagne

Jean-Paul Deville Carte Noir Brut NV
£47.50
Delicious lush yet crisp Champagne with classic apple and biscuit flavours and a long refreshing finish.

Laurent-Perrier Brut NV

A classic "grande marque" from one of the few remaining family owned estates.

White

Madregale Bianco, Terre di Chieti 2007
(Abruzzo) Italy
£3.40/£4.50/£13.00
Delicious tropical fruit aromas and a really bright lively
citrus finish.

Ca'Del Matt Piemonte Cortese 2007
(Piemonte) Italy
£15.00
Fresh and clean on the palate with an attractive lime peel character on the finish.

Chenin Blanc, Winery of Good Hope 2008
(Stellenbosch) South Africa
£3.95/£5.50/£16.50
Firm, rich with a hint of spice. this wine has lush notes of honeyed apples, ripe quince, melon and pear.

Chardonnay, Viu Manent 2008
(Colchagua) Chile
£4.10/£5.70/£17.00
Tropical notes of pineapple, banana and melon lifted by distinct lemony acidity and backed up by subtle biscuit-like oak.

Picpoul de Pinet, Chateau de la Mirande 2008
(Languedoc) France
£4.25/£5.95/£18.00
A delicious understated wine, thirst quenching crisp acidity with pleasing resinous green fruits and a hint of savoury herbs.

Saam Mountain Sauvignon Blanc 2008
(Paarl) South Africa
£4.35/£6.20/£18.50
A tropical nose with hints of bell pepper. The abundance of flavours carries through on the well-structured, mouthfilling palate and stays there to create a long and rich finish.

Viognier, Reserve de Gassac, VdP de l'Herault 2008
(Languedoc) France
£21.50
The second wine from the legendary Daumas Gassac - an alluring blend of Viognier, Chenin Chardonnay and other. Layers of flavour roll through to a refined and elegant finish.

Valencay, Sebastian Vaillant 2006
(Loire Valley) France
£22.00
An enticing blend, 80% Sauvignon giving a characteristic mineral element to the fresh fruit and extra roundness of peach & apricot from the remaining 20% of Chardonnay.

Yealands Estate Sauvignon Blanc 2007/8
(Marlborough) New Zealand
£23.00
Mineral and fresh herb character on the nose, the palate is well structured and elegant with layers of blackcurrant, nettle and wet stone with a lingering zesty citrus finish.

Chardonnay, Toques et Clochers "Haut Vallee" 2005
(Languedoc) France
£26.00
A barrel fermented Chardonnay, think Meursault but cut the price by 60%. Fleshy orchard fruits, melted butter, caramel and toast underpinned with delicious lemony acidity.

Chablis, Domaine Colette Gros 2007
(Burgundy) France
£28.50
Trademark oyster shell aromas and gently honeyed on the palate, pleasing secondary fruit with an acidity that bolts all the flavours into position.

Pouilly-Fume, Cuvee d'Eve, Daguenau 2005
(Loire) France
£37.50
From one of the great producers of the region, a restrained elegant nose with stony-flinty notes, deliciously dry with piercing citrus acidity - grapefruit and lime - then filling out to exhibit complexity and roundness.

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